One Avante: A Workplace Designed for Sustainability

Discover how One Avante in Kothrud integrates sustainability into building operations, canteen practices, water management, energy use, housekeeping and corporate events.

A workplace where sustainability is built into everyday operations

Located in Kothrud, One Avante brings the Kirloskar companies together under one roof. The first project of Avante Spaces Limited, a wholly owned subsidiary of Kirloskar Industries Limited, the building is IGBC Platinum certified and has also been recognised for Innovation & Sustainability in corporate real estate.

What makes One Avante interesting from a Zero Waste Office perspective is that sustainability is not limited to a single initiative. It is reflected across building design, housekeeping, food and beverage services, water management, energy, events and employee engagement.

Here are some of the practices that Mission City Chakra found particularly noteworthy.

1. Designing the building to reduce resource use

The building makes maximum use of natural daylight, supplemented by motion-sensor LED lighting. This combination helps reduce unnecessary energy consumption.

Housekeeping is also designed with sustainability in mind: the premises uses 100% bio-based, non-toxic cleaning chemicals. Even everyday amenities have been reconsidered, with bamboo-based facial tissues used instead of conventional paper tissues.

2. A canteen without single-use disposables

The canteen demonstrates how simple material choices can eliminate a significant stream of waste.

Steel plates, glasses and cutlery are used throughout, with no single-use disposables. Drinking water is served in glass bottles rather than plastic packaged water, while ceramic cups and mugs are used at the beverage station instead of disposable paper cups.

These are particularly useful examples for other offices because they focus on preventing waste rather than managing it after it is generated.

3. Saving water in everyday operations

Water conservation is incorporated into the washrooms through low-flow fixtures. Faucets are fitted with aerators that reduce water flow by 50%, while dual-flush systems provide a half-flush option to avoid unnecessary water consumption.

4. Creating circular systems for energy and water

Sustainability extends beyond everyday consumption. One Avante generates renewable energy through on-site solar power.

The premises also incorporates water circularity through rainwater harvesting pits and an on-site Sewage Treatment Plant (STP), enabling water to be recycled and reused.

5. Making sustainability part of workplace culture

Sustainability is also carried into corporate events. Green guidelines are applied to gatherings and events held on the premises, while regular awareness sessions and workshops engage employees on sustainability.

What other offices can learn from One Avante

One Avante demonstrates that creating a sustainable workplace does not depend on a single intervention. It requires looking at the many material and resource flows within an office—from lighting and cleaning products to drinking water, food service, paper products, water and events—and making better choices at each point.

The result is a workplace where sustainability is built into design + operations + procurement + employee practices.

For offices looking to begin their own sustainability journey, several of these practices can be adopted without changing the building itself: eliminate disposable dining ware, replace packaged drinking water, rethink housekeeping products, introduce sustainable event guidelines and create systems for water and energy conservation.

One Avante shows how an office can move from “managing waste” to designing everyday operations so that less waste is created in the first place.

Solutions Library — practices we can extract from this story

I would actually save these separately in your database:

  • Eliminate single-use dining ware → Steel
  • Eliminate packaged drinking water → Glass bottles
  • Eliminate disposable paper cups → Ceramic mugs
  • Switch to non-toxic housekeeping chemicals
  • Use daylight + sensor-based lighting
  • Low-flow water fixtures
  • Dual-flush toilets
  • Rainwater harvesting
  • STP-based water recycling and reuse
  • On-site solar energy
  • Zero Waste Event Guidelines
  • Employee sustainability workshops

This is exactly why I like your Stories → Solutions Library → Roadmaps architecture. One Avante doesn’t become just one blog post. Its experience becomes 11 reusable solutions that another office can discover, combine and eventually turn into an implementation roadmap. The original document itself groups the practices across building operations, canteen/pantry, washrooms, premises, and culture/events, which gives you a useful starting taxonomy.